Its JD baby…barbecue pork!

Barbecue Pork served over Brown rice with steamed Broccoli

 

 It was memorial holiday and that meant a long weekend, 

that friday evening a friend and I went grocery shopping and just walking 

through the aisle my eyes caught the Jack Daniel's barbecue sauce and I could not resist.

Feel free to do this over an out door grill, I did mine in my oven.

 So here I marinated the meat with a dry rub over night 

(dry red pepper, garlic powder, salt and black pepper)

In the morning I basted the meat with a thin layer of he barbecue put it in a 

350degF oven for about 30mins and did this three times

1hr 30mins total cooking time.

So easy, you guys should try it.

XOXO...